***WE APOLOGIZE BUT THE HOLIDAY TASTING IS FULLL. NO MORE RSVP'S ARE BEING ACCEPTED***
Last year's Big-Ass Holiday Beer Tasting was such a huge success that we thought we'd try it again. So, We'd like to invite you to the, 2010 Utah Beer Holiday Tasting. If you weren't able to make it last year the concept is pretty simple.
Bring beer. A bottle or two of something that you'd like to share with the group. It doesn't have to be rare - expensive or outrageous. Just something that you enjoy. I gotta say, the generosity of those who attended last year was exceptional.
We're looking into providing some beer for those who attend.
If a fraction of those who attended last year return, it looks like there will be a decent turnout. If you have a tasters glass or a piece of stemware please bring it, you'll be glad you did. Plastic cups will be provided but I'd hate for anyone to have to use them.
Homebrew is absolutely welcome! If you've got something that you'd like to share please bring it. Give us a heads up if it's kegged so we can make sure we have the appropriate amount of room.
The Tasting will again be held at the Irving Schoolhouse located at 1155 e. 2100 s. in Sugarhouse.
We'd ask that this be limited to "Beer People". People who know beer or are interested in learning more about craft beer. Please feel free to bring a guest if you don't want to come solo. But please don't bring cousin Ted because "he's fun and knows how to get his drink-on".
Speaking of "Beer People". Some of our local craft brewers will be in attendance as well as industry professionals. It'll be a nice opportunity for you to get to know them - and they you.
We will have to put a cap on the number of people attending due to the size of the venue. So get your RSVP in ASAP.
Please RSVP to firstname.lastname@example.org
Absolutely no one under 21.
So here's what we have.
What: 1-2 bottle for tasting - tasters glass or stemware - some snacks provided.
Where: The Irving Schoolhouse located at 1155 E 2100 S in Sugarhouse.
When: Saturday December 11th at 7:00pm
Questions & RSVP: email@example.com