BrewDog Brewing out of Fraserburgh, Scotland makes some of the strangest, most innovative beer in the world. "Bayou Mark" brings them into Salt Lake occasionally and his latest acquisition is one of the strangest yet.
Dogma is an ale, brewed with guarana, poppy seeds and kola nut all blended together with Scottish heather honey.
The nose has some honey sweetness with a spice, boozy, yeasty, fruitiness. The taste is slightly sweet and malty up front, there's a nice lingering spicy hop profile that lingers on through the finish keeping it balanced. Honey is only faintly noticed and there is definitely a nuttiness. Not sure exactly what to make this beer, it's very flavorful but muddled. Not sure if it's the hops or combination of the unique ingredients being used. @ The Bayou.