Here's some more EPIC Brewing news for y'all.
To coincide with American Craft Beer Week, Epic will open it's bottle shop at the new brewery on May 17.
On that date Epic will debut with 9 different artisan beers labels. Sold cold in 22 ounce bottles at the brewery and various bars and restaurants around the state.
EPIC's series will be broken down into three tiers: Classic, Elevated and Exponential.
The Classic Series is EPIC’s line of consistent American-style craft beers. These are the standard labels and will not change.
The Elevated Series consists of unique recipes that will vary from batch to batch and season to season. Limited in quantity, each release will be numbered. Detailed batch information and brewers notes will eventually be found the brewery’s website.
The top level of EPIC beer is the Exponential Series. These are the "wild card" beers. Expect beers that cutting edge, selective and highly creative.
I've mentioned this before, but it's worth repeating. All of EPIC's beers will exceed 4.0% ABV. A first in Utah since prior to prohibition.